Ariel Cooktop April 11th, 2018 - 08:24:50
3. Portability The right induction cooktop will be very portable, which allows you to take it with you anytime you need. If you need to keep a dish warm for a potluck dinner or you want to take it with you camping, you can. Those that travel in an RV will love the flexibility they get with it. As long as you can plug it in, you can cook with it, which makes it a great tool for anybody to own. 4. Easy to Clean You wont need glass cleaner or any special cleaner for most of the induction cooktops on the market. They are made with a surface that is very easy to clean after you are done. Just a washcloth, soap and water are about all you really need to clean most of the cooktops available.
Induction cooktops come from the electric stove group. However, it is different enough from the traditional electric cooktop that it is considered as a new type of stove. Induction cooktops do not use any kind of electrical resistance to create heat. This kind of cooktop produces heat by using magnetic fields. The element which is the induction coils create heat in the steel cookware whenever a magnetic field is made. Induction cooktops cook your meals quicker than gas and electric cooktops. You can control the heat on induction cooktops just as easily as gas. As an added benefit, induction cooktops are safe compared to gas or electric stoves. If the pot on the cooktop is dry or incompatible material wise, the cooktop simply will not heat up. A dry pot on a gas or electric stove can easily catch on fire. With induction cooktops, the odds of that happening are much lower.
In conclusion, there are pros and cons with electric cook top compared to gas cooktop. Therefore, before doing any purchase, do take all these advantages and disadvantages into your consideration. The rule of thumbs here is to figure out what your cooking frequency and style is. For instance, if you do a lot of cooking at home and you require high intensity cooking that utilizes high temperature and fast reaction time, the gas version is definitely your best bet. On the other hand, if you do only seasonal cooking once in a blue moon or maybe you do only light cooking, then the electric cooktop is certainly the way to go.
We all have a stove at home, and when we have a stove, we definitely need a cooktop for the stove. There are four types of cooktop. The first type is Gas. This type is the most widely used type, and many expert cooks love this type. This type is mostly durable, so using this type is really cost-effective. The second type is electric coil. An electric coil type is quite cheap, but we cannot adjust the heat output quickly. This is probably the reason why people do not really like this type. The third type is induction. Induction type is relatively new, and this is the most energy saving type. To produce heat, this type uses magnetic induction. This method can reduce cooking time because it allows almost immediate heating. Using the induction type is also safer, because it does not produce fire.