Ariel Cooktop April 22nd, 2018 - 12:27:50
Induction cooktops come from the electric stove group. However, it is different enough from the traditional electric cooktop that it is considered as a new type of stove. Induction cooktops do not use any kind of electrical resistance to create heat. This kind of cooktop produces heat by using magnetic fields. The element which is the induction coils create heat in the steel cookware whenever a magnetic field is made. Induction cooktops cook your meals quicker than gas and electric cooktops. You can control the heat on induction cooktops just as easily as gas. As an added benefit, induction cooktops are safe compared to gas or electric stoves. If the pot on the cooktop is dry or incompatible material wise, the cooktop simply will not heat up. A dry pot on a gas or electric stove can easily catch on fire. With induction cooktops, the odds of that happening are much lower.
Benefits of Using Induction Cooktop The induction cooktop is pretty much the most portable innovation in the cookware industry. It is energy efficient and by far the safest cooking appliance especially if you have kids in the house. However, compared to other cooking appliances, the cooktop can be a tad pricey, that is why extra care should be observed when handling this amazing appliance. Below are some useful prevention tips you can follow to keep your cooktops always in perfect operating condition. Before proceeding to the prevention tips, let us first take a closer look and understanding about how an induction cooktop works, by knowing the benefits it can give to us.
Want to Stick to the Traditional? You can also find cooktops which are powered by gas that have surface burners that are sealed, which helps to control spills and spillages. These will give you excellent temperature control, and are also present in high powered burners, which are excellent for frying, or cooking that requires a high temperature. You can also find cooktops which are porcelain enamel coated or made of cast iron and are dishwasher safe, making your cleanup much easier. How About an Induction Cooktop? However, due to the many benefits to be had from having an induction cooktop, more and more customers find cooktops of this type appealing. Induction cooktops are the newest type of this appliance, which uses electromagnetic energy to heat the pot or pan containing the food. This allows the surface to remain fairly cool during cooking, unlike what happens when cooking with a gas or electric cooktop.
If its an open gas burner cooktop thats for you, try looking at the simple, inexpensive, Frigidaire FGC30C3AW. This lift-up white 30 inch cooktop offers four open 9,000 BTU burners and an electronic pilotless ignition with round, porcelain-coated steel grates. If electric burners are more your speed, there are plenty of those for you to choose from. Frigidaire has some great offerings here too, like the Frigidaire FEC26C2A. This 26 inch electric cooktop has four coil burners, a surface "on" indicator and chrome drip bowls. If youd prefer glass burners for your electric cooktop, you might consider the Maytag MEC5430BD. This affordable stainless-steel model features burners that get hot in seconds, and indicator lights to let you know when the surface is on and hot. It looks sleek and modern and allows quick and efficient cooking.