Ariel Cooktop April 11th, 2018 - 08:19:43
So, how exactly how do downdraft gas cooktops work? They work in such a way that smoke that cooking emits is sucked back down, thus the name downdraft. Once the smoke goes up, a downdraft element effectively sucks it down, pushes it to the tube included in the system, and pushes it out of your house through a vent. Downdraft gas cooktops are perfect for smaller spaces where there is limited space for a full sized stove range and oven. Also, if you are on a budget, it will be best to get this type of cooktop since they are a lot cheaper than a full hood. Although they may not be as effective as an exhaust system, they are better than having no smoke system at all. It is also perfect for cooktops on kitchen islands, making it an effective cooking system.
A downdraft gas cooktop is a cooktop that doesnt come with a hood on top, but with a downdraft mechanism inside itself. All the unwanted smells that inevitably arise from cooking food on your gastop, will be sucked down and vented outside. One little catch is that your home has to have support for downdraft exhaustion. If it doesnt, your house can be modified so that it does, but this will not be practical for everybody. So with this out of the way, lets focus on the advantages of downdraft cooktops for a little bit. Because once you go downdraft, you wont want anything else any longer. If you have a kitchen that does not have the space for a very large bench area, then the cooktop itself is going to fit nicely onto the counter top. If you have downdraft ventilation, then all the smoke, air and smells will be sucked down by the cooktop and vented outside. There is no longer any need for a hooded, external exhaust fan. This causes your cooktop to run a whole lot cleaner than it were if it had a hood. Hooded cooktops also make one heck of a lot more noise, while downdrafts are very silent when it comes to operation.
These cooktops vary in size, from 30 inches to 36 inches, and you have a choice between a smoothtop surface or a coil surface. Electric-powered cooktops with a smoothtop surface are typically made of stainless steel or ceramic. Designwise, theyre attractive-looking. Also, they are easy to clean. Coil cooktops, on the other hand, are a lot more popular because they are efficient in cooking. These cooktops also have removable frames and parts to make cleaning easy. Youll find cooktops like this in a wide variety of colors. They usually have 4 or 5 burners. Most electric-powered cooktops are able to detect pan sizes. They automatically adjust the burner to fit the pan. There are induction cooktop models available. These cooktops use electromagnetic technology to directly transfer heat to the pan, making cooking more efficient. The cooking surface also cools much more quickly after use.
3. They require professional installation This may not be that demanding if you are replacing an electric stove, but if it is a completely new installation, then it is best that you allow an experienced electrician to do the installation. Just like any other appliance, quality installation is important in functionality and this makes it very important to get help, especially if you are just getting familiar with the induction cooktop option. 4. They are much safer If you have children around the house, then you would have very little to worry about. As long as there is no pot on the cooktop, then there is no heat minimizing accidents around your home. To prevent your kids from playing with the controls on the unit, however, some will still come with child lock features so you remain in control of your unit.