Ariel Cooktop April 21st, 2018 - 10:09:48
Other advantages of electric cooktops over its gas counterpart are safety and energy usage issues. In terms of safety, a cooktop that uses electricity is definitely safer than the one uses gas. Imagine having a tank or a cylinder loaded with gas sitting at the back of your kitchen. The incident of explosion of a gas cylinder is certainly higher than the incident of faulty electricity. In addition, the electric cooktop is one of the top rated devices in terms of energy saving. Most of them are energy star rated which means they are extremely efficient in electricity consumption. The reason is due to the heating elements of the electric cooktop that are matched exactly to the size of the pans and pots where most of the heat is channeled to cooking food. On the other hand, the efficiency of the gas cook top is somewhere in 10% to 20%. Most of the heat is lost in the air instead of being used for heating.
1. Less fire-hazard. Well, all cooking apparatus are fire hazards, because all of them generate fire or heat naturally. But the good news about induction cooktop is that it is less hazardous. Food that is spilled on the cooktop surface will not burn because the glass is not heated. Induction cooking allows for immediate and easy cleaning after use because the heat is created in the pan. 2. Safe for kids. In induction cooking, heat is generated directly in the pan; the cooktop surface area stays cool, making it safe for children. 3. Specialty cookware sets. Unlike other cooking equipments, there are induction cookwares specially designed to allow for handling "stacking." You can prepare more foods at one time by stacking a small pan on top of a larger one.
5. Safety With a gas stove, you cannot avoid releasing toxins into the air you breathe and even some can escape with electric stoves. However, when you add an induction cooktop to your kitchen, you dont have to worry about any safety issues. No toxins will be released and the surface will remain cook, so that you dont burn yourself. 6. Less Heat Even with the efficiency of cooking food faster, these cooktops dont emit as much heat into your kitchen as a gas or electric stove. In the summertime, you wont have to worry about cooking and heating up your entire house, and this can actually keep your air conditioning bill down because there will be less heat in your home.
What is an Induction Cooktop? An induction cooktop is very different from the traditional electric cooker, and gas stove, for that matter. Instead of using direct heat or open flames, like gas stoves, it uses induction, a process of transferring heat from one vessel to another, in order to cook food evenly. Induction technology offers many more advantages, if compared to traditional cooking appliances. For one thing, induction uses less energy. If youre thinking about buying an induction cooktop for your kitchen, here are five things that you should consider. 5 things to consider when buying an Induction Cooktop 1. Energy efficiency. In todays tough economy, a tight budget is an ever-present hindrance to everything. The good news is that you can save a lot of money if you buy induction cooktops. In theory, induction uses less energy compared gas stoves and other electrical cooking appliances. In practice, induction cooktops can net you a lot of savings by being fuel-efficient. Since induction allows food to cook more quickly and safely, you also save precious time and all the while avoid food wastage.